Let’s Get Funky!

Join WhichCraft and The Beer Museum on Monday September 10th as we taste and learn about Belgian spontaneously fermented beer styles. We’ll be tasting a variety of Belgian Gueuze, Lambic, Kriek and Framboise.

This event will be hosted at WhichCraft Tap Room. The Beer Museum will be setting up the traveling roadshow version of the museum’s exhibits and will dive deep into this fascinating beer style’s history, origins, and how it’s brewed. Whichcraft’s own Certified Cicerone Chuck Stephens will also provide in-depth knowledge about the ingredients used in each beer and tasting techniques.

Tickets Here: https://www.eventbrite.com/e/whichcraft-style-night-lambicgueuze-tickets-49671449643