Tap List

Two Wheel Race Pointe (Hazy IPA)

Northeast Style IPA
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ABV:8%
IBU:55
Beer Number:#1

St Elmo Roxanne (Sour Ale)

Kettle sour with pink guava. 2019 GABF gold medal winner in the fruited sour category.

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ABV:6.1%
IBU:21
Beer Number:#2

Austin Beerworks Hydration Pils (Pilsner - Other)

Pilsner dry-hopped with Nuun electrolyte tablets. It’s got what plants crave!

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ABV:4%
IBU:20
Beer Number:#3

Blue Owl Hop Totem (sour ipa)

Hop Totem is our sour Citra IPA, a beer that strikes a bold balance of bitterness, sweetness, and sourness; heavily hopped with Citra.

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ABV:6.2%
IBU:43
Beer Number:#4

Sierra Nevada Kellerweis (Hefeweizen)

A deeply flavorful hazy-golden hefeweizen
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ABV:6.8%
IBU:
Beer Number:#5

Texas Keeper Auguste Cerise (Cider)

Dry, heirloom apple cider. Double fermented w/ sour cherries

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ABV:8.9%
IBU:
Beer Number:#6

2019 Community Barrel Aged Legion (Barrel Aged Imperial Stout)

Russian Imperial Stout aged in Jameson Casks.

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ABV:11.6%
IBU:70
Beer Number:#7

Firestone Walker Double Jack (Double IPA)

A dangerously drinkable Double IPA. Double Jack opens up with bright grapefruit and tangerine American hop aromas. Beautifully crafted undertones of stone fruit are revealed upon first sip, followed by the essence of blue basil and pine. A sturdy pale and crystal malt backbone brings balance to high hop intensity. Complex and aggressively hopped, and flawlessly balanced.

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ABV:9.5%
IBU:85
Beer Number:#8

Live Oak Primus (Weizenbock)

Dark and cloudy, Primus Weizenbock marries the rich, malty flavors of bock beer with the fruity and spicy flavors of weizenbier. Brewed with significant contribution of wheat malt, Primus features a subtle warming alcohol character. Dark roasted malts impart notes of chocolate, caramel, and toffee in concert with flavors and aromas of clove, banana, and vanilla contributed by the Bavarian yeast strain

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ABV:8%
IBU:10
Beer Number:#9

2015 Deschutes Abyss (barrel aged stout)

A deep, dark Imperial Stout, The Abyss has almost immeasurable depth and complexity. Hints of molasses, licorice and other alluring flavors make it something not just to quaff, but contemplate. Brewed with Blackstrap Molasses, Brewer’s Licorice, Vanilla Beans, & Cherry Bark. 50% barrel aged in bourbon, Oregon oak, and Pinot Noir casks.

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ABV:12.1%
IBU:70
Beer Number:#10

Saint Arnold Honey Agave Cider (Cider)

Honey Agave Cider has a bright apple flavor and aroma along with big floral, melon, and citrus notes. The agave and Burleson’s honey combine to create a nice sweetness, complementing the tart apple flavor and delivering a balanced finish.
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ABV:5.9%
IBU:
Beer Number:#11

St Elmo Carl Kolsch (Kölsch)

mack daddy kolsch

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ABV:4.6%
IBU:27
Beer Number:#12

ABGB Industry Pils (German Pilsner)

““Pils! Pils! Pils!” That’s the refrain we say at the end of a hard day of work. That’s what this beer’s about– you give everything you’ve got, you get a beer that rewards you for it.”
2016 GABF GOLD (German-style Pilsener)

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ABV:4.9%
IBU:40
Beer Number:#13

Firestone Walker Bretta Tangerine (barrel aged berliner weisse)

Berliner Weisse Style Wheat Beer Fermented with Tangerines.

Microflora: A proprietary blend of Brettanomyces and Lactic Acid Bacteria.

Barrel Ratio: 100% French oak

Maturation time: 8-36 months.

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ABV:6.2%
IBU:
Beer Number:#14

Community Public Ale (Extra Special / Strong Bitter)

The subtle complexities of this beer begin with a base of 100% Maris Otter English pale malt – prized for its superior, rich, bready taste – which adds a malt complexity that is difficult to achieve with modern, higher yielding malt varieties. English crystal malt increases the malt complexity, brings amber color and some residual sweetness, all of which mingles well with the fully expressed fruity esters developed by our house ale yeast during fermentation. While the hops are noticeable, they are part of an integrated whole, leaving the beer well balanced and drinkable.

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ABV:5.5%
IBU:38
Beer Number:#15

Whitestone Numb Numb Juice TIPA (Double IPA)

Collaboration with Flix Brewhouse

Imperial Hazy IPA

A big batch of pineapple and orange juice coming in at 10% loaded with 4 different hop varieties.

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ABV:10%
IBU:60
Beer Number:#16

Bishop The Light Cide (Cider)

Think of The Light Cide as a session cider, easy on the ABV’s, calories, sugar and carbs, but big on flavor. There’s nothing in this one to obscure the taste of our absolutely incredible, pure apple cider. It’s basically apples, apples and more apples, and that’s exactly how it tastes. Nice, well balanced apple flavor throughout and a clean, dry finish at the end. And did we already say only 97 calories? No? Okeydokie… it only has 97 calories.

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ABV:4%
IBU:
Beer Number:#17

Vista Merriwether Hefeweizen (Hefeweizen)

 a classic German hefe which features dewberry & dandelion blossoms, plus fragrant elderberry.

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ABV:4.5%
IBU:20
Beer Number:#18

Anderson Valley G&T Gose (Gose)

 G&T Gose showcases botanical flavors and aromas of lemon peel, juniper, lemongrass, and grains of paradise.
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ABV:4.2%
IBU:
Beer Number:#19

Tupps Full Grown Man (Stout - Imperial / Double)

This robust yet drinkable stout is brewed with obscene amounts of dark roasted malts. This full flavored bad boy gives off dark stone fruit and tobacco notes as well as rich, dark caramel and burnt toast.

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ABV:12.1%
IBU:20
Beer Number:#20

Real Ale DDH Axis (Hazy IPA)

Double-dry hopped version of the popular Axis IPA.

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ABV:7%
IBU:70
Beer Number:#21

Jester King Black Metal (Stout - Russian Imperial)

Black Metal, a.k.a. Iron Sword, a.k.a. Blackened Death, a.k.a. El Martillo del Muerte, is a cruel and punishing beer fermented by the sheer force of its awesome will. Black Metal is dry, roasty, and fermented with farmhouse yeast.

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ABV:10.4%
IBU:
Beer Number:#22

Firestone Walker Mole Merkin (Milk Stout)

Molé Merkin was inspired by the traditional Mexican dish, Molé. We added dried Puya chili, cinnamon and cocoa nibs from the Dominican Republic to a Bourbon barrel aged version of our Velvet Merkin. The chili adds a spicy yet approachable heat with rich dark berry fruit flavor. The addition of cocoa nibs helps balance the heat from the peppers, adding to the mouthfeel. The result is a complex yet delicate beer with flavors of earthy chili pepper, cinnamon and cocoa.
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ABV:7.8%
IBU:21
Beer Number:#23

4th Tap Can You Dig It? (amber ale)

Amber ale

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ABV:6%
IBU:
Beer Number:#24

Hedgehog DDH Hoptimism (American IPA)

Double dry hopped version of the their farmhouse style IPA brewed with wild yeast

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ABV:7%
IBU:
Beer Number:#25

Adelbert’s Darkness Comes Alive (Porter - Coffee)

Horchata Coffee Milk Porter featuring Cuvee Coffee cold brew.
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ABV:6%
IBU:
Beer Number:#26

Family Business Golden Age Pilsner (German Pilsner)

German Style Pils. Crisp and lively on the tongue, featuring a mild, earthy hop bouquet and superbly clean finish.

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ABV:4.5%
IBU:27
Beer Number:#27

Lakewood Nitro Temptress (Milk Stout)

This seductress is like dessert in a glass. It pours with a thick milk chocolate head. Chocolate and caramel malt give it a complex and rich body. Lower carbonation gives the beer a silky mouthfeel. She’s voluptuous and will sneak up on you with soft alcohol warmth. Take your time with her and she’ll reward you.

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ABV:9.1%
IBU:56
Beer Number:#29

Left Hand Sawtooth Nitro (English Bitter)

Super smooth nutty malt flavors balanced by herbal hops.

Don’t call it a comeback, this beer’s been here for years. We mixed Nitrogen into our award-winning Sawtooth Ale, makting American Style ESB even smoother and more more sessionable. When poured hard, this amber beer cascades down your glass breaking into a thick and creamy head that distributes goodness evenly across your palate. Nutty malt flavors rap melodiously with herbal, earthy hops to deliver the perfect balance of palate graffiti.

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ABV:5.3%
IBU:27
Beer Number:#28