Tap List

Austin Beer Works Cold Glory (American Lager)

From the bold hops of the pacific coast to the clean grains of the plains this beer is 100% from sea to shining screeeee…
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ABV:5.6%
IBU:
Beer Number:#1

Real Ale Lime Gose (Gose)

Gose is a rarely brewed regional specialty beer from Northern Germany. A slightly sour wheat beer, it’s known for hints of coriander and a unique saltiness. As a twist on the original, we add fresh lime juice to our version after fermentation. The result is a delightfully tart and refreshing beer to help you slug it out with even the hottest of Texas summers.

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ABV:4.4%
IBU:5
Beer Number:#2

Firestone Walker & Russian River STiVo Pils (czech pilsner)

Keller Pils collaboration w/ Russian River to commemorate the 2016 Firestone Walker Invitational Beer Fest

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ABV:6.3%
IBU:
Beer Number:#3

Lakewood Raspberry Temptress (Stout - Imperial Milk / Sweet)

Imperial milk stout fermented on raspberries. Dark, smooth & sweet.

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ABV:9.1%
IBU:56
Beer Number:#4

Zilker Snake Juice DIPA (Double IPA)

Snake Juice is a 9% double IPA characterized by intense tropical flavor profiles. The Zilker Brewing team combined Azacca, Citra, and Hallertau Blanc hops with a simple grain combination, to allow the hops flavors to scream. While a normal IPA has about 2-3 pounds of hops per barrel, Snake Juice requires 11 pounds of hops per barrel.

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ABV:9%
IBU:60
Beer Number:#5

Texas Keeper Grafter Rose (Cider)

Grafter Rosé is the first cider in our Grafter Series—ciders made from heirloom apples and vintage wine grapes. This release is predominately made with Rome Beauty apples, which pressed out a pale orange. We blended the finished cider with a small amount of red wine. The result is a beautifully rounded cider with notes of strawberries and cream, a hint of green apple, and a silky finish. Enjoy this ‘grafted’ cider on a summer afternoon.

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ABV:8.3%
IBU:
Beer Number:#6

NXNW Mango Zombie Dragon (IPA - American)

Their popular Zombie Dragon IPA with fresh mango.

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ABV:6.7%
IBU:40
Beer Number:#7

Live Oak Helles (Lager - Helles)

Helles, first cousin to the pilsner, is the daily drinking beer of the Bavarian people. The crisp bright lager contains slightly less hop bitterness than pilsner, highlighting its soft pale malt flavors. Cold fermentation and lagering produce a beer that is brilliant and clean. Please enjoy this beautiful artifact of a culture that places enjoyment of this fine lager bier at the center of society

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ABV:4.4%
IBU:20
Hops:Tettnang, Lemondrop, Azacca
Beer Number:#8

21st Amendment Hell or High Watermelon (American Wheat Ale)

This American wheat beer is brewed with real watermelon, for a flavor that’s surprisingly crisp, dry and refreshing—summer in a can.

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ABV:4.9%
IBU:17
Beer Number:#9

Meridian Hive Rosé Mead (Mead)

A bubbly refreshing Rosé blended from ruby red grapefruit, dark sweet cherry, hibiscus and orange blossom honey.
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ABV:5.8%
IBU:
Beer Number:#10

Firestone Walker / Pinthouse Pizza Electric Union (American IPA)

A collaboration with their friends at Pinthouse Pizza Brewhouse. The name reflects the combination of their flagship IPAs, PHP’s Electric Jellyfish with FW’s Union Jack IPA. Electric Union is shockingly good.
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ABV:6.3%
IBU:58
Beer Number:#11

Hi Sign Incognito (IPA - American)

Brewed with Incognito Citra hops
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ABV:6.5%
IBU:
Beer Number:#12

Jester King Highlorde (Stout - American Imperial / Double)

American IPA brewed with natural, unfiltered well water, Texas malted barley, small amounts of wheat, rye, oats, and spelt, and Mandarina Bavaria and Hallertau Blanc hops, then dry hopped with Cascade, Columbus, and Mandarina Bavaria hops. It was naturally conditioned in kegs. 

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ABV:4.4%
IBU:
Beer Number:#13

Lakewood BBT 2018 (Barrel Aged Imperial Milk Stout)

Everything you love about our Imperial Milk Stout, but boozier and barrel aged in whiskey barrels.

Hints of vanilla, oak, toffee, caramel, and roasted coffee intertwine for a boozy, dangerously smooth treat. Take your time with her and she’ll reward you.

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ABV:11%
IBU:56
Beer Number:#14

4th Tap Can You Dig It (amber ale)

Amber ale made with a complex blend of German, American, British and Belgian malts.

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ABV:6%
IBU:
Beer Number:#15

Independence Freak Power (Hefeweizen)

Blood orange hefeweizen

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ABV:5.4%
IBU:24
Beer Number:#16

Moontower Semi-Dry Cider (Cider)

Semi-dry cider

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ABV:6.5%
IBU:
Beer Number:#17

Funkwerks White (Witbier)

Its hazy pale color and creamy white head result from the ample amounts of wheat used in the recipe. The addition of raw oats contributes to a smooth mouthfeel while the Belgian yeast imparts a complex yet dry finish. Notes of orange zest and lemon with hints of spice.

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ABV:4.8%
IBU:
Beer Number:#18

Firestone Walker Anniversary XXII (2018) (Barrel Aged Imperial Stout)

We humbly present XXII Anniversary Ale, a beer celebrating our 22 years brewing here on California’s Central Coast. Each year we host a barrel aged blending competition with local winemakers & this year the winning blend is from Sherman Thacher & Daniel Callan of Thacher Winery, along with Terry Hoage & Phil Lamontagne from TH Estate Wines, with help from our friend & master bread maker Arie Litman. XXII Anniversary Ale is 12.7% ABV & is a blend of bourbon, rum & gin barrels.
Here is the final blend for XXII Anniversary Ale:
Stickee Monkee – 44%
Parabola – 22%
Bravo – 22%
Rum Barrel Helldorado – 7%
Gin Barrel Helldorado – 5%
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ABV:12.7%
IBU:32
Beer Number:#19

Oskar Blues Ten Fidy (Stout - Imperial / Double)

This titanic, immensely viscous stout is loaded with inimitable flavors of chocolate-covered caramel and coffee and hide a hefty 65 IBUs underneath the smooth blanket of malt. It is made with enormous amounts of two-row malt, chocolate malt, roasted barley, flaked oats and hops.

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ABV:10.5%
IBU:65
Beer Number:#20

Collective Brewing Cup O’ Sumpin Sour (Sour Ale)

Experimental pie sour with blueberry, cherry, cinnamon, and vanilla.
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ABV:5%
IBU:
Beer Number:#21

Family Business Haulin’ Oats (Brown Ale - Other)

Malty and smooth, with a deep tobacco hue and an approachable body.
Toasted oats and Honey Malt lend the aroma of oatmeal cookie
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ABV:5.2%
IBU:
Beer Number:#22

Firestone Walker Sucaba 2018 (Barleywine - English)

Big, boozy bourbon and American oak aromas combine with soft chocolate malty undertones. Complex malt flavors are framed in oak with hints of dark chocolate, vanilla, tobacco, coconut and just a touch of dark cherry.
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ABV:12.5%
IBU:31
Beer Number:#23

Vista Dark Skies Black Pilsner (Schwarzbier)

Clean, with hints of coffee and roasted marshmallow. European hops are used to balance the body alongside the German specialty malts and German yeast that impart fruitcake and fresh dough flavors and aromas.

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ABV:4.9%
IBU:
Beer Number:#24

Shacksbury Vermonter (Cider)

Small batch dry cider aged in former Barr Hill gin barrels from Caledonia Spirits in Hardwick, Vermont
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ABV:6.9%
IBU:
Beer Number:#25

Austin Beerworks Tropical Einhorn (Sour - Berliner Weisse)

Einhorn berliner weisse but with pineapple, passionfruit and coconut.

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ABV:3.5%
IBU:
Beer Number:#26

ABGB Industry Pils (Pilsner - Other)

““Pils! Pils! Pils!” That’s the refrain we say at the end of a hard day of work. That’s what this beer’s about– you give everything you’ve got, you get a beer that rewards you for it.”
2016 GABF GOLD (German-style Pilsener)

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ABV:4.9%
IBU:40
Beer Number:#27

Great Divide Velvet Yeti (Milk Stout)

Introducing the newest and smoothest member of the Yeti family, Velvet Yeti. The surprisingly velvety and rich mouthfeel of the nitro pour rounds out the unmistakeable roasty, caramel & toffee notes that make Yeti such a beast. Despite its minimal 5.0% ABV, this smooth operator is sure to provide maximum joy.

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ABV:5%
IBU:60
Beer Number:#28